Dr. Honnappa Asangi

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Name	Dr. Honnappa Asangi
Designation	Scientist
Discipline	Spices, Plantation, Medicinal and Aromatic Plants
Qualification	M. Sc. (SPMAP), Ph. D. (Hort.)
Contact	Official mail- Honnappa.Asangi@icar.gov.in; Personal mail: hdasangi@gmail.com; Mobile: 09902026647
Areas of Interest	Crop Improvement

Vertical Tabs

Research Publications

Research Publications:

Honnappa, A. and Vasundhara, M., 2013. Effect of pinching and growth regulators on growth, herbage yield, essential oil content and oil yield of patchouli (Pogostemon patchouli Pellet.). J. Hort. Scie., 8(2): 214-216.
Yogeeshappa, H., Tolanur, S. I., Lakshmipathi, R. N., Mallikarjun, Mahendra, A. C., Honnappa, A. and Yogendra, N. D., 2013. Studies on physico-chemical properties of different vineyards in Bijapur Taluk, Karnataka. African J. Agric.Res., 8(16): 1477-1481.
Sonu, Harisha, C. B., Balraj, S., Diwakar, Y., Aishwath, O. P., Ravindra, S., Rothore, S. S. and Honnappa, A., 2016. Impact of micronutrients application on growth yield and yield characters of fennel (Foeniculum vulgare Mill.). Int. J. Seed Spices. 6(1): 54-65.
Honnappa, A., Harisha, C. B. and Ravindra, S., 2017. Precision irrigation and fertigation for the higher Productivity and water use efficiency in fenugreek (Trigonella Foenum-graecum L.) in semi arid condition of Rajasthan, The Bioscan. 12(1): 587-590.
Harisha, C. B., Honnappa, A. and Ravindra, S., 2017. Impact of drip irrigation and fertigation on residual soil nutrient status nutrient uptake and nutrient use efficiency of fenugreek under semi arid conditions. Int. J. Pure App. Biosci. 5 (2): 661-667.
Harisha, C. B., Honnappa, A., Ravindra, S., Meena, N. K. and Gopal, L., 2017. Irrigation management for higher productivity in seed spices- A Review. Int. J. Curr. Microbiol. App. Sci. 6(6): 2334-2345.
Harisha, C. B., Diwakar, Y., Aishwath, O. P. Ravindra, S., Honnappa. A., 2017. Soil fertility and micronutrient uptake by fennel (Foeniculum vulgare Mill.) as influenced by micronutrients fertilization. Environ. Eco., 35 (1B): 514-518.
Harisha, C. B., Diwakar, Y., Aishwath, O. P. Ravindra, S., Honnappa. A., 2017. Response of Cuminum cyminum for various modes of micronutrients application including uptake and their viability in soil. Int. J. Seed Spices, 7(1): 48-51.

Awards

Awards:

Membership in

Agricultural Research Service Scientists Forum (ARSSF), New Delhi.
Indian Society of Soil Survey and Land Use Planning (ISSLUP), Nagpur, Maharashtra.
Indian Society of Seed Spices (ISSS), Ajmer, Rajasthan
Medicinal and Aromatic Plants Association of India (MAPAI), Anand, Gujarat.
Indian Society for Spices (ISS), Kozhikode, Kerala.
Society for Agricultural Research on Abiotic Stress (SARAS), Baramati, Maharashtra.

Research Projects

Research Projects:

Conservation and characterization of piper germplasm
Conservation, characterization, evaluation and improvement of Zingiber and Curcuma sp.
Genetic resource management in tree spices
Production of nucleus planting materials of improved varieties of spice crops
Network project on organic horticulture crops

EVENTS @ IISR

Training in Molecular Biology and Bioinformatics

5 days Training in Molecular Biology and Bioinformatics for the MSc Microbiology students of EMEA College of Arts and Science, Malappuram, was conducted...
Hindi Workshop

A Hindi Workshop was organized at ICAR-Indian Institute of Spices Research, Kozhikode on 12^th February 2025. Dr. K. Anees, Senior...
Prevention of Sexual Harassment of Women at Workplace

ICAR-Indian Institute of Spices Research Kozhikode observed ‘Prevention of Sexual Harassment of Women at Workplace’ on...
IISR hosts orientation on Start-ups for college students

A one-day orientation session aimed at raising startup awareness among students was organized at the ICAR - Indian Institute of...
MIDH - Training Program

ICAR - Indian Institute of Spices Research conducted a training program on Good Agricultural Practices for the sustainable production black pepper for the...
Webinar on Intellectual Property Rights for the Agri & Food Sectors

The Agri Business Incubator at ICAR - Indian Institute of Spices Research, Kozhikode, in collaboration with the Kerala Startup Mission, hosted a...
Webinar: Building Effective Brands in Agribusiness

On July 30^th 2024, the Agribusiness Incubator, ICAR-Indian Institute of Spices Research, in collaboration with Kerala Startup Mission,...
ICAR-IISR initiates Golden Jubilee Celebrations

Reminiscing the saga of spices research for half a decade, the ICAR – Indian Institute of Spices Research, Kozhikode has entered to its 50^th...
Summer Internship Programme

ICAR - IISR, Kozhikode conducted a one-month Summer Internship Programme on ‘Spice processing and Product diversification' from 29^th May...
Workshop Cum Training Program

ICAR-Indian Institute of Spices Research hosted a Workshop cum Training Program on "Technology Advances in Ginger and Turmeric for sustainable yield...