ICAR- Indian Institute of Spices Research Regional Station, Appangala organized, Directorate of Arecanut and Spices Development, Calicut sponsored district level farmers training programme on “Scientific and technological approaches for sustainable black pepper production in Malnad region” on 07.02.2023 at TMS hall, Sirsi. This training was conducted in association with Horticultural Research and Extension Centre (UHS), Sirsi and Taluka Agricultural Produce Co-operative Marketing Society Ltd. (TMS), Sirsi.
More than 110 farmers from different parts of Uttara Kannada district attended the training programme.
