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SPIISRY
11
Sl No
11
Name of Research Guide
Dr. T. E. Sheeja, Principal Scientist
Name of University
Acharya Nagarjuna University, Kannur University, University of Calicut
Subject
Biotechnology, Biotechnology/ Molecular Biology
EVENTS @ IISR
हिंदी कार्यशाला
भाकृअनुप-भारतीय मसाला फसल अनुसंधान संस्थान में अधिकारियों और कर्मचारियों के हिंदी में कार्य करने की हिचक को दूर करने के लिए दिनांक...
Training for Russian personnel
ICAR-IISR, Kozhikode, Kerala organized a technology transfer Training for a team from Lysterra LLC, Moscow, Russia. The...
DASD sponsored farmers training programme
ICAR- Indian Institute of Spices Research Regional Station, Appangala organized, Directorate of Arecanut and Spices...
Swachhta Pakhwada 2022
The valedictory programme of Swachhta Pakhwada 2022 was held on 30 December 2022 at ICAR-Indian Institute of Spices Research (Headquarters),...
Training Programme on ‘Value Addition and EDP in Spices’
A training programme sponsored by ICAR-Agricultural Technology Application Research Institute (ATARI), Bengaluru on ‘Value...
Training Programme on “Spice Processing and EDP”
Two days Workshop on “Spice Processing and Entrepreneurship Development” funded...
Vigilance Awareness Week 2022
ICAR-Indian Institute of Spices Research (IISR), Kozhikode, Kerala observed Vigilance Awareness...
Cyber Jaagrookta Divas 2022
As a part of Cyber Jaagrookta Divas Annual Day Celebration, a talk on cyber security (Stay Safe: Be Cyber Smart) by Dr. Geetha Radhakrishnan, Asst....
Launch of FIT India Freedom Run 3.0
Launch of FIT India Freedom Run 3.0 at ICAR-IISR, Kozhikode, ICAR-IISR Regional Station, Appangala and ICAR-IISR Experimental Farm,...
हिंदी पखवाडा 2022
भाकृअनुप-भारतीय मसाला फसल अनुसंधान संस्थान, कोषिक्कोड में दिनांक 14.09.2022 से 29.09.2022 की अवधि...
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