Polysaccharides and Polyamides in the Food Industry - Vol.2

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TextPublication details: Wiley-VCH Verlag Weinheim 2005Description: 250ISBN:

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Item type	Current library	Call number	Status	Barcode
Books	IISR Library	664.0157257/STE (Browse shelf(Opens below))	Available	4323

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Previous	660.62/NAG Asian Biotechnology and Development Review	660.62/PUR Agricultural biotechnology	664.0157257/STE Polysaccharides and Polyamides in the Food Industry - Vol.1	664.0157257/STE Polysaccharides and Polyamides in the Food Industry - Vol.2	664.028/KAL Household food processing and preservation	664.062/SOC Food colorants chemical and functional properties	664.07/BHA Introduction to Food science technology & quality management	Next

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