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Use of edible coating for enhancing the shelfline of fresh ginger under ambient and cold storage conditions

R, ABHIRAMI

Use of edible coating for enhancing the shelfline of fresh ginger under ambient and cold storage conditions - IISR; 2021 - 115p.

Subjects--Topical Terms:
EDIBLE COATING
SHELFLIFE
FRESH GINGER
UNDER AMBIENT
COLD STORAGE

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Use of edible coating for enhancing the shelfline of fresh ginger under ambient and cold storage conditions

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