| 000 | 00352nam a2200133Ia 4500 | ||
|---|---|---|---|
| 100 | _aAnuradha, Y | ||
| 245 | _aImprovement of black pepper(piper nigrum L.)through inductionof stress tolerance in vitro | ||
| 300 | _a371 | ||
| 502 |
_gProf V. J. Philip _d2004 |
||
| 650 | _aAgriculture | ||
| 650 | _aBio technology | ||
| 901 | _aTH114 | ||
| 942 |
_2ddc _cTH |
||
| 999 |
_c4929 _d4929 |
||