TY  - BOOK
AU  - Terry J Gentry, Jeffry j Fuhrmann and David A Zuberer
TI  - Principles and applications of soil microbiology
SN  - 9780128202029 (pbk.)
U1  - 631.46 GEN/P 
PY  - 2021///
CY  -  Amsterdam
PB  -  Elsevier
KW  - soil microbiology
KW  - soil
N1  - Contents:
1. Introduction and historical perspective Terry J. Gentry, David A. Zuberer
2. The soil habitat Julie A. Howe, A. Peyton Smith
3. Microbial metabolism Jeffry J. Fuhrmann
4. Microbial genetics Cindy H. Nakatsu
5. Bacteria and archaea Mary Ann Bruns
6. Fungi Joseph B. Morton
7. Cyanobacteria and algae Ferran Garcia-Pichel, Jayne Belnap
8. The soil fauna Josef H. Görres, Jose A. Amador
9. Viruses Kurt E. Williamson
10. Microbial ecology Stephanie A. Yarwood 
11. RhizosphereLindsey Slaughter
12. Mycorrhizal symbioses Rhae A. Drijber, Morgan R. McPherson
13. Carbon transformations and soil organic matter formation Jeffry J. Fuhrmann, David A. Zuberer
14. Applied aspects of soil carbon Alan Joseph Franzluebbers
15. Transformations of nitrogen David D. Myrold
16. Biological dinitrogen (N2) fixation: introduction and nonsymbiotic David A. Zuberer
17. Biological dinitrogen fixation: symbiotic Janice E. Thies
18. Microbial transformations of sulfur in soil V.V.S.R. Gupta, James J. Germida
19. Phosphorus and selected metals and metalloids Shiping Deng
20. Global gases Wendy H. Yang, Steven J. Hall, Gavin McNicol
21. Biodegradation of environmental pollutants William J. Hickey 
22. Bioremediation of contaminated soils Robyn A. Barbato, C. Mike Reynolds
23. Biological control of soilborne plant pathogens and nematodes James H. Graham, Sarah L. Strauss
24. Composting: the microbiological processing of organic wastes David A. Zuberer, Larry M. Zibilske
25. Soil microbial influences on “One Health Lan L. Pepper, John P. Brooks
ER  -