Mechanism of Action of Calcium Chloride against Ralstonia psudosolanacearum, the Ginger Bacterial wilt Pathogen

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TextPublication details: June 2019Description: 66Subject(s):

Dissertation note: Mahatma Gandhi University, Kottayam Microbiology 2019 Dr. R. Suseela Bhai

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Previous	Studies on Antifungal Aactivities and Molecular Characterisation of Selected Biostimulant Microorganisms	Plant Growth Promoting and Molecular Characterization of Chaetomium spp. Isolated from Vanilla	Characterization and Evaluation of Bacterial isolates for Growth Promotion and Disease Suppression in Ginger	Mechanism of Action of Calcium Chloride against Ralstonia psudosolanacearum, the Ginger Bacterial wilt Pathogen	Water Purification Using Turmeric Powder Based Cartridges	Biochemical and Anatomical Studies of Abscission Zone in Black Pepper (Piper nigrum L.)	Growth Performance of Rooted Black pepper Cuttings with Different Potting Mixtures	Next

Mahatma Gandhi University, Kottayam Microbiology 2019 Dr. R. Suseela Bhai

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