Performance Evaluation of Mechanical Washer Cum Peeler and Slicer for Ginger (Zingiber officinale)

By:

Material type:

TextPublication details: 2019Description: 71Subject(s):

Dissertation note: Uttarakhand Technical University, Dehradun Food Technology 2019 Dr. E. Jayashree

Tags from this library: No tags from this library for this title. Log in to add tags.

Average rating: 0.0 (0 votes)

Holdings
Item type	Current library	Status	Barcode
Project Report	IISR Library	Available	PR308

Browsing IISR Library shelves Close shelf browser (Hides shelf browser)

Previous	No cover image available	No cover image available	No cover image available	No cover image available	No cover image available	No cover image available	No cover image available	Next
Previous	Standardization of the Substrate for Large Scale Production of Arbuscular Mycorrhizal Inoculum	Isolation and Characterisation of Cellulose Degrading Bacteria	Effect of Curing Methods and Drying Temperature on the Quality of Sliced Turmeric (Curcuma longa L.)	Performance Evaluation of Mechanical Washer Cum Peeler and Slicer for Ginger (Zingiber officinale)	Studies on Collar Rot Associated Yellowing of Black Pepper (Piper nigrum L.)	Studies on Decline and Die-back Disease of Nutmeg (Myristica fragrans Houtt.)	Screening of Biocontrol Against Lesion Nematode Pratylenchus spp. in Turmeric	Next

Uttarakhand Technical University, Dehradun Food Technology 2019 Dr. E. Jayashree

There are no comments on this title.

to post a comment.