DNA profiling of selected spices of gracinia occuring in India using ISSR-PCR

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Dissertation note: Dr. Johnson Geroge. K. Bharathidasan University, Trichi 2005

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Previous	Mass multiplication of verticillium chlamydosporium on plant extracts and plant based solid substrates	Random amplified polymorphic DNA (RAPD) analysis of selected piper species of south India	Assessment of genetic diversity among released varieties of black pepper (Piper nigrum L.) using random amplified polymorphic DNA (RAPD) and inter simple Sequence Repeat (ISSR) markers.	DNA profiling of selected spices of gracinia occuring in India using ISSR-PCR	Investigations on antibacterial metabolite production by Trichoderma viride against Ralstonia solanacearum causing bacterial wilt of ginger	Designing of spices-specific primers for plant growth promoting rhizobacteria (PGPR), Bacillus and pseudomonas based on 16S rDNA polymorphism	Designing of Spices-specific primers for plant parasitic nematodes, Radopholus and pratylenchus based on rDNA polymorphism	Next

Dr. Johnson Geroge. K. Bharathidasan University, Trichi 2005

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