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Biochemical evaluation of turmeric (curcuma longa L.) rhizomes and separation of curcummoids by chromatographic technique

By: Material type: TextDescription: 35Subject(s): Dissertation note: Dr. N. K. Leela Indian Institute of Spices Research, Calicut 2005
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Project Report IISR Library Available PR76

Dr. N. K. Leela Indian Institute of Spices Research, Calicut 2005

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