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Hand book of spices seasonings and flavourings

By: Material type: TextPublication details: Technomic Lancaster 2000Description: 327ISBN:
  • 1566769310
Subject(s): DDC classification:
  • 633.84/SUS
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Item type Current library Call number Status Barcode
Books IISR Library 633.84/SUS (Browse shelf(Opens below)) Available 3516

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