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Advances in horticulture:vegetables vol5

By:

Chadha, K L., ed

Contributor(s):

Kalloo,G

Material type:

TextPublication details: Malhotra Publishing House New Delhi 1993Description: 1-618

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Holdings
Item type	Current library	Status	Barcode
Books	IISR Library	Available	3185

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1 Gene action
by Hartman, Philip E
2 Milk proteins
by Ganguli, N C
3 Progress in leaf protein research
by Singh, Narendra.
4 Two-dimensional electrophoresis and immunological techniques
by Dunbar, Bonnie S
5 Methods in Enzymology (Guide to protein purification)
by Deutscher, Murray P., ed.
6 Foundations of structural biology
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7 Protein structure prediction; concepts and applications.
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by Tropp, Borton E
10 Gel Electrophoresis of Proteins: A practical approach
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by Swarnambigai, R
12 Study of antioxidant and antimicrobial activities of crude polysaccharides and crude proteins from black turmeric (curcuma caesia roxb.) And mango ginger (curcuma amada roxb.)
by S, SUJITH
13 Protein-Protein Interactions :
by Poluri,Krishna Mohan

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