Influence of processing technique on the quality traits of ginger & turmeric rhizomes (Record no. 9359)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 00306nam a22001217a 4500 |
| 003 - CONTROL NUMBER IDENTIFIER | |
| control field | OSt |
| 100 ## - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Latha Rani.K |
| 245 ## - TITLE STATEMENT | |
| Title | Influence of processing technique on the quality traits of ginger & turmeric rhizomes |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | 108 |
| 502 ## - DISSERTATION NOTE | |
| Year degree granted | 2009 |
| Miscellaneous information | Dr.John Zachariah |
| 901 ## - LOCAL DATA ELEMENT A, LDA (RLIN) | |
| Acc. No. | PR267 |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Source of classification or shelving scheme | Dewey Decimal Classification |
| Koha item type | Project Report |
| Withdrawn status | Lost status | Source of classification or shelving scheme | Damaged status | Not for loan | Home library | Current library | Date acquired | Total Checkouts | Barcode | Date last seen | Price effective from | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Dewey Decimal Classification | IISR Library | IISR Library | 20/06/2018 | PR267 | 20/06/2018 | 20/06/2018 | Project Report |